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Expert consultation on nutrition indicators for biodiversity : 2. Food composition

Expert consultation on nutrition indicators for biodiversity : 2. Food composition /por FAO - Rome : FAO, 2010 - ix, 59 p. : ilus., gráfs., tablas

ISBN: 9789251067314

LCCN: 101077

Subjects--Topical Terms:
Alimentos--Análisis.
Alimentos--Valor nutritivo.
Bases de datos.
Biodiversidad.
Indicadores de desarrollo.
Nutrición.

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