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Food and beverage mycology

Beuchot, Larry R.

Food and beverage mycology - Westport, Conn. : Avi, 1978 - 527 p. : ilus. ; gráfs.

LCCN: 15732

Subjects--Topical Terms:
Alimentos--Bacteriología.
Bebidas.

Dewey Class. No.: 664.8 / B48

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