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Subsector carne y derivados /

Sitjar Rousserie, Gabriel

Subsector carne y derivados / Gabriel Sitjar Rousserie, Carlos Paulino Franco, y Maite Guijarro Arrillaga - México, D. F. : SAM, 1980 - 64 h.

LCCN: 162979

Subjects--Topical Terms:
Carne--Industria--México
Carne--Subproductos

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