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Principles of meat science /

Judge, Max D

Principles of meat science / by Max D. Judge [and others] - Dubuque, Iowa : Kendall, 1989 - 351 p. : ilus. - .

LCCN: 164394

Subjects--Topical Terms:
Carne I.t.

Dewey Class. No.: 664.92 J8

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