Use of different forms and sources of fat in weanling pig diets /
Abreu-Sierra, José Enrique
Use of different forms and sources of fat in weanling pig diets / José Enrique Abreu-Sierra - Lincoln, Nebraska : The author, 1986 - 88 h.
Thesis (Master of Science) -- University of Nebraska. Department of Animal Science
164490
Ganado porcino--Alimentación
Ganado porcino--Mejoramiento
Lechones--Destete
Use of different forms and sources of fat in weanling pig diets / José Enrique Abreu-Sierra - Lincoln, Nebraska : The author, 1986 - 88 h.
Thesis (Master of Science) -- University of Nebraska. Department of Animal Science
164490
Ganado porcino--Alimentación
Ganado porcino--Mejoramiento
Lechones--Destete