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Microorganism in Foods /

Microorganism in Foods / by International Association of Microbiological Societies. - Toronto. S.I. 1978 - V. 1

LCCN: 171902

Subjects--Topical Terms:
1.Alimentos--microbiología/
Alimentos--microbiología--técnicas/
Alimentos--normas.

Dewey Class. No.: 576.163 I58

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