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Pickle and sauce making

Binsted, Raymond.

Pickle and sauce making - 3 ed. - London : Food Trade Press, 1971 - 332 p. : ilus.

LCCN: 17236

Subjects--Topical Terms:
Encurtidos.
Pepinillos.
Salsas.

Dewey Class. No.: 664.80286 / B5 1971

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