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Manual on Meat Inspection for Developing Countries /

Manual on Meat Inspection for Developing Countries / por FAO - Roma, FAO 1994 - 357 p.

C/e

ISBN: 92-5-103304-8

LCCN: 173610

Subjects--Topical Terms:
1.Carne--inspección

Dewey Class. No.: 614.31 F3

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