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Fundamentals of dairy chemistry /

Fundamentals of dairy chemistry / editor Noble P. Wong - 3a ed. - U. S. A. : Aspen Publishers, 1988 - x, 779 p.

Incluye bibliografías

ISBN: 0-442-20489-2 \ 0-8342-1360-5

LCCN: 173930

Subjects--Topical Terms:
1.Leche--Análisis
Productos lácteos--Análisis

Dewey Class. No.: 637.1 F86 1988

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