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Vegetables, herbs & fruit : an illustrated encyclopedia /

Biggs, Matthew

Vegetables, herbs & fruit : an illustrated encyclopedia / Matthew Biggs, Jekka McVicar y Bob Flowerdew - Estados Unidos de América : Firefly Books, 2013 - 640 p.

Bibliografía: p. 626

ISBN: 978-1-77085-200-6

LCCN: 176965

Subjects--Topical Terms:
Cocinando
Cooking
Cultivos hortícolas
Fruit
Frutas
Fruticultura
Herbs
Hierbas
Vegetable gardening 1Fruit--culture 1
Vegetables
Vegetales

Dewey Class. No.: 635 B64 2013

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