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El vino y su servicio : manual de sumillería : Lluís Coll Nicolau

Coll Nicolau, Lluís

El vino y su servicio : manual de sumillería : Lluís Coll Nicolau - España : Sintesis, 2015 - 189 p. - Hostelería y turismo (Síntesis) .

ISBN: 978-84-907719-0-7

LCCN: 179042

Subjects--Topical Terms:
Calidad del vino
Vinos
Viticultura
Viticulture
Wine quality
Wines

Dewey Class. No.: 663.2 C65 2015

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