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HACCP : Enfoque práctico /

Mortimore, Sara

HACCP : Enfoque práctico / Sara Mortimore, Carol Wallace; tr. Blas Borde-Lekona - 2 - España : Acribia - 427 p

Traducción de: HACCP practical approach

ISBN: 84-2000-959-8

LCCN: 208400

Subjects--Topical Terms:
Alimentos -- medidas de seguridad
Alimentos -- microbiología

Dewey Class. No.: PA 664.07 M67

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