Normal view MARC view ISBD view

Development of low cost supplemetal foods from soybeans

Hand, David B.

Development of low cost supplemetal foods from soybeans - Ithaca : New York State College of Agriculture, 1965 - 19 p. - Cornell International Agricultural Development Mimiograph ; 13 . - Cornell International Agricultural Development Mimiograph ; 13 .

LCCN: 24972

Subjects--Topical Terms:
Proteínas en nutrición humana.
Soya.

Place hold
Print
Cite
Add to your cart (remove)
Save record
BIBTEX Dublin Core MARCXML MARC (non-Unicode/MARC-8) MARC (Unicode/UTF-8) MARC (Unicode/UTF-8, Standard) MODS (XML) RIS ISBD
More searches

Search for this title in:
Other Libraries (WorldCat) Other Databases (Google Scholar) Online Stores (Bookfinder.com) Open Library (openlibrary.org)