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Fundaments of freeze-drying

Mellor, J. D.

Fundaments of freeze-drying - London : Academic Press, 1978 - 386 p. : ilus

LCCN: 33898

Subjects--Topical Terms:
Alimentos congelados.
Alimentos--Deshidratación.
Alimentos--Preservación.

Dewey Class. No.: 664.8 / M4

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