Guidelines on small slaughterhouses and meat hygiene for developing countries
Mann, I.
Guidelines on small slaughterhouses and meat hygiene for developing countries - Geneva : Organización Mundial de la Salud, 1984 - 105 p.
45223
Mataderos.
664.9029 / M3
Guidelines on small slaughterhouses and meat hygiene for developing countries - Geneva : Organización Mundial de la Salud, 1984 - 105 p.
45223
Mataderos.
664.9029 / M3