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Egg quality - current problems and recent advances

Wells, R. G.

Egg quality - current problems and recent advances - London : Butterworths, 1987 - 302 p. - Poultry science symposium series ; 20 . - Poultry science symposium series ; 20 .

LCCN: 53486

Subjects--Topical Terms:
Huevos--Análisis.
Huevos--Calidad.

Dewey Class. No.: 636.513 / W4

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