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Interfaces between agriculture, nutrition and food science

Achaya, K. T.

Interfaces between agriculture, nutrition and food science - Tokyo : United Nations University, 1984 - 408 p. : gráfs.

LCCN: 54583

Subjects--Topical Terms:
Alimentos--Valor nutritivo.
Cultivos--Mejoramiento.

Dewey Class. No.: 641.1 / A24

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