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Flour milling processes

Scott, J. H.

Flour milling processes - 2 ed. - London : Chapman, 1951 - 670 p. : ilus.

LCCN: 55613

Subjects--Topical Terms:
Harina--Molinos.
Trigo--Productos.

Dewey Class. No.: 664.72 / S26 1951

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