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Manual del técnico frigorista

Manual del técnico frigorista - Zaragoza : Acribia, 1969 - 384 p. : ilus. ; gráfs.

LCCN: 56684

Subjects--Topical Terms:
Alimentos--Preservación.
Frigoríficos.

Dewey Class. No.: 621.56 / S6Y

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