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Food dehydratation : a dictionary and guide

Brennan, James G.

Food dehydratation : a dictionary and guide - Oxford : Butterworth-Heinemann, 1994 - 189 p. : ilus. ; gráfs - Butterworth-Heinemann series in food control . - Butterworth-Heinemann series in food control .

LCCN: 59842

Subjects--Topical Terms:
Alimentos--Deshidratación--Diccionarios.

Dewey Class. No.: 664.8028403 / B7

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