Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products
Gerrard, Frank.
Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products - 3. ed. - London : [Neill and Co.], 1948 - 208 p. : ilus.
26-100
67969
Carne--Subproductos.
Embutidos.
664.92 / G47 1948
Sausage and small goods production : a practical handbook on the manufacture of sausages and other meat products - 3. ed. - London : [Neill and Co.], 1948 - 208 p. : ilus.
26-100
67969
Carne--Subproductos.
Embutidos.
664.92 / G47 1948