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Food polysaccharides and their applications

Stephen, Alistair M.

Food polysaccharides and their applications /ed. by Alistair M. Stephen - New York : Marcel Dekker, 1995. - 654 .

ISBN: 0824793536

LCCN: 85494

Subjects--Topical Terms:
Alimentos--Análisis.
Polisacáridos.

Dewey Class. No.: 641.13 / S8

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