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Application of modern analytical techniques to ensure seafood safety and authenticity

Application of modern analytical techniques to ensure seafood safety and authenticity /by Iciar Martínez, David James and Henri Loreal - Rome : FAO, 2005. - 73 p. - Documento técnico de pesca ; 455 . - FAO . - Documento técnico de pesca ; 455 .

ISBN: 925105293X

LCCN: 91495

Subjects--Topical Terms:
Pescado--Calidad.
Pescado--Normas de calidad.

Dewey Class. No.: 639.2 / F3 v.455

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