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Codex alimentarius : organically produced foods

Codex alimentarius : organically produced foods /by FAO. Codex Alimentarius Commission - 3 ed. - Rome : FAO, 2007 - 51 p. - Programa conjunto FAO/OMS sobre normas alimentarias . - Programa conjunto FAO/OMS sobre normas alimentarias .

ISBN: 9789251058350

LCCN: 96573

Subjects--Topical Terms:
Agricultura alternativa.
Alimentos orgánicos.
Alimentos orgánicos.
Alimentos--Normas de calidad.
Inocuidad alimentaria.

Dewey Class. No.: 641.30218 F269y 2007

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