Implementing programmes to improve safety and quality in fruit and vegetable supply chains : benefits and drawbacks. Latin American case studies /preparado por Maya Piñeiro
Material type:
TextPublication details: Rome : FAO, 2007Description: xiii, 125 pISBN: - 9789251059012
- 614.31 F21y
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 614.31 F21y (Browse shelf(Opens below)) | Available (Préstamo 3 días) | 33724002072462 |
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BATCH-UPD 10 20130410 UCH01 0612
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CONVERSION 10 20130109 UCH01 1355
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