Vegetable fats and oils
Material type:
TextSeries: American Chemical Society. Monograph series | American Chemical Society. Monograph seriesPublication details: New York : Reinhold, 1954Description: 836 p. : ilusSubject(s): DDC classification: - 665.3 E2
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 665.3 E2 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000767513 |
BATCH-UPD 10 20130110 UCH01 1822
CONVERSION 10 20130109 UCH01 1307
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