Reducing the food wastage footprint : : toolkit.

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TextPublication details: Roma : FAO, c2013.Description: 102 p. : ilISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		641.12 F211y Anexo (Browse shelf(Opens below))					Available (Préstamo interno)			33724002401561
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		641.12 F211y (Browse shelf(Opens below))					Available (Préstamo interno)			33724002397835

Incluye un anexo que se encuentra en el interior de la contraportada/Clasif. 641.12 F211y Anexo

E11695DGD 10 20140204 UCH01 0848

E11695DGD 10 20140204 UCH01 0853

E5995AHE 05 20140203 UCH01 1302

E5995AHE 05 20140203 UCH01 1308

E5995AHE 05 20140203 UCH01 1321

E5995AHE 05 20140203 UCH01 1322

E5995AHE 05 20140203 UCH01 1324

E5995AHE 05 20140203 UCH01 1326

E5995AHE 05 20140203 UCH01 1424

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