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Pertes et gaspillages alimentaires dans le monde : ampleur, causes et prévention / por Jenny Gustavsson ...[et al.].

Contributor(s): Material type: TextPublication details: Roma : FAO, 2012.Description: vi,33 p. : il., gráfsISBN:
  • 9789252072058
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta Principal - Área de préstamo - FAO Publicaciones FAO Folleto 18347f (Browse shelf(Opens below)) Available (Préstamo interno) 33724002364181

E5995AHE 05 20140221 UCH01 1200

E5995AHE 05 20140221 UCH01 1202

E5995AHE 05 20140221 UCH01 1206

E5995AHE 05 20140221 UCH01 1219

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