Pérdidas y desperdicio de alimentos en el mundo : alcance, causas y prevención / por Jenny Gustavsson ...[et al.].

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TextPublication details: Roma : FAO, 2012.Description: vi, 33 p. : il., gráfsISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		Folleto 18347 (Browse shelf(Opens below))					Available (Préstamo interno)			33724002364149

E11695DGD 10 20140224 UCH01 1108

E5995AHE 05 20140221 UCH01 1218

E5995AHE 05 20140221 UCH01 1225

E5995AHE 05 20140221 UCH01 1229

E5995AHE 05 20140221 UCH01 1234

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