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Efecto de diferentes niveles de salinidad en jitomate tipo uva en sustrato aserrín-tezontle [En línea] por Miguel Héctor Pérez Pérez.

By: Material type: TextPublication details: Chapingo, Méx. : El autor, 2013.Subject(s): Online resources: Dissertation note: Tesis (Ing. Agr. en Horticultura Protegida) -- UACH. Departamento de Fitotecnia
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
CD Biblioteca Central Tesis Tesis (Browse shelf(Opens below)) c.2 Excluido de préstamo 33724002393678
CD Biblioteca Central Tesis Tesis (Browse shelf(Opens below)) Excluido de préstamo 33724002393710

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Tesis (Ing. Agr. en Horticultura Protegida) -- UACH. Departamento de Fitotecnia

BATCH-UPD 05 20141002 UCH01 0900

E792CSJ 05 20140409 UCH01 1208

E792CSJ 05 20140409 UCH01 1208

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