Guía orientativa : integración del derecho a una alimentación a decuada en los programas de seguridad alimentaria y nutricional / por FAO.

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TextPublication details: Roma : FAO, 2013.Description: vii, 70 p. : ilISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		363.81 F21 (Browse shelf(Opens below))					Available (Préstamo interno)			33724002415347

E5995AHE 05 20140807 UCH01 1002

E5995AHE 05 20140807 UCH01 1006

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