Coping with climate change : the roles of genetic resources for food and agriculture / por FAO.

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TextPublication details: Roma : FAO, 2015.Description: xvii, 110 p. : ilISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Biblioteca Central Planta Principal - Área de préstamo - FAO		Publicaciones FAO		551.6 F21 (Browse shelf(Opens below))					Available (Préstamo interno)			33724002343900

E11695DGD 10 20160120 UCH01 0829

E5995AHE 05 20151209 UCH01 0818

E5995AHE 05 20151209 UCH01 1226

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