Microbiología de los alimentos / compilado por Isabel Guerrero Legarreta ...[et al.].
Material type:
TextPublication details: México, D.F. : Editorial Limusa, 2014.Description: 672 p. : ilISBN: - 9786070507243
- 576.163 M62
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Centro Regional San Luis Acatlán | General | 576.163 M62 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 02000001098 |
E5765TAJ 05 20170620 UCH01 0811
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