Cocina nahua de la costa Michoacana : usos tradicionales de la flora silvestre nativa / diretor David Oseguera Parra; estudio botánico Sebastián Lemus Juárez; traductores Nahuatl Noé Méndez Ávila y Nicodemos Macías Mata.
Material type:
TextPublication details: México : UACH, Comunidad indígena El Coire, 2009.Description: 115 p. : il. y cuadrosISBN: - 9786074240399
- 641.59297452 C66
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 641.59297452 C66 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724002550199 |
E11695DGD 10 20180627 UCH01 1024
E11695DGD 10 20180716 UCH01 0906
E6337LMJ 05 20180626 UCH01 1030
E6337LMJ 05 20180626 UCH01 1352
E6337LMJ 05 20180626 UCH01 1402
E6337LMJ 05 20180626 UCH01 1402
E6337LMJ 05 20180626 UCH01 1402
E6337LMJ 05 20180627 UCH01 0842
E6337LMJ 05 20180627 UCH01 0847
There are no comments on this title.
