Características de los sistemas intensivos de producción de carne en el Estado de México; un estudio de casos / por Alberto Cházaro Fernández
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TextPublication details: Chapingo, Méx. : El autor, 1977Description: 37 hSubject(s): Dissertation note: Tesis (Ing. Agrónomo Esp. en Zootecnia) -- ENA. Departamento de Zootcnia Summary: [MATERIAL EXTRAVIADO]
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Zootecnia | 1 | Available | 3 | z_T0757 |
Tesis (Ing. Agrónomo Esp. en Zootecnia) -- ENA. Departamento de Zootcnia
[MATERIAL EXTRAVIADO]
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