Malting and brewing science /by D. E. Briggs [and others]
Material type:
TextPublication details: London : Chapman and Hall, 1981Edition: 2 edDescription: 2 v. : ilusISBN: - 0412165805
- 663.3 H6 1981
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 663.3 H6 1981 (Browse shelf(Opens below)) | v.1 c.2 | Available (Préstamo 15 días) | 33724000858312 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 663.3 H6 1981 (Browse shelf(Opens below)) | v.1 | Available (Préstamo 15 días) | 33724000132619 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 663.3 H6 1981 (Browse shelf(Opens below)) | v.2 | Available (Préstamo 15 días) | 33724000132494 |
Contenido : v.1 Malt and sweet wort . - v.2 Hopped wort and beer
BATCH-UPD 10 20130110 UCH01 1051
CONVERSION 10 20130109 UCH01 1310
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