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Estimación de las necesidades nutricionales de los bovinos para carne / por Maximino Huerta Bravo

By: Material type: TextSeries: Publication details: Chapingo, Méx. : UACH. Departamento de Zootecnia, 1995Description: 36 h. + fotocopías de req. de carne, leche y cabraSubject(s):
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Folleto Zootecnia Folletos 1 Available z_A0536

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