Uso de ingredientes no convencionales en la formulación de dietas para cerdos / Mario Cedillo Gómez
Material type:
TextPublication details: Chapingo, Méx. : El autor, 2008Description: 156 hSubject(s): Dissertation note: Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis_ | Zootecnia | 1 | Available | 2 | z_T 3624 | |||||||||||||
| Tesis_ | Zootecnia | 2 | Available | 3 | z_T 3625 |
Tesis (Ing. Agr. Esp. en Zootecnia) -- UACH. Departamento de Zootecnia
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