.Calidad de la carne de bovinos suplementarios con vitamina E / Hortencia Barragán González.
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TextPublication details: Chapingo Méx. : El autor, 2009Description: 86 hSubject(s): Dissertation note: Tesis ( Maestro en Ciencias en Innovación Ganadera )--UACH. Departamento de Zootecnia.
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Tesis | Zootecnia | Tesis | 1 | Available (Préstamo interno) | 3 | T 3750 | ||||||||||||
| Tesis | Zootecnia | Tesis | 2 | Available | 3 | T 3751 |
Tesis ( Maestro en Ciencias en Innovación Ganadera )--UACH. Departamento de Zootecnia.
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