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De la leche al queso : queserías rurales en América Latina / coordinadores François Boucher, Virginie Brun,
Material type:
TextSeries: Colección: Jesús Silva Herzog. Las ciencias sociales tercera décadaPublication details: México : Instituto Interamericano de Cooperación para la Agricultura; Miguel Ángel Porrúa, Description: 412 pISBN: - 978-607-401-502-7
- 637.398 D45
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Zootecnia | General | 1 | Available | z_6753 | |||||||||||||
| Libro | Zootecnia | General | 2 | Available | z_6754 |
ej.1: consumo \ ej.2: consumo
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