Proteínas alimentarias : bioquímica, propiedades funcionales, valor nutricional, modificaciones químicas / Jean-Claude Cheftel, Jean-Louis Cuq y Denis Lorient : traducción Francisco López Capont

By:

Contributor(s):

Material type:

TextPublication details: España : Acribia, 1989Description: xviii, 346 pISBN:

Subject(s):

DDC classification:

Tags from this library: No tags from this library for this title. Log in to add tags.

Average rating: 0.0 (0 votes)

Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Ingenieria Agroindustrial		General		612.398 C44 1989 (Browse shelf(Opens below))				2	Available			dia_005032
	Libro	Ingenieria Agroindustrial		General		612.398 C44 1989 (Browse shelf(Opens below))				1	Available			dia_005117

Título original: Protéines alimentaires : biochimie, propriétés fonctionnelles, valeur nutritionnelle, modifications chimiques

I. 212724 (ej.1) \ I. 211527 (ej.2)

Incluye bibliografías

QP551 C44 1989

There are no comments on this title.

to post a comment.

Back to results