Handbook for meat chemists / Edward S. Koniecko

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TextPublication details: Estados Unidos de América : Avery Publishing, 1979Description: x, 143 pISBN:

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Holdings
Cover image	Item type	Current library	Home library	Collection	Shelving location	Call number	Materials specified	Vol info	URL	Copy number	Status	Notes	Date due	Barcode	Item holds	Item hold queue priority	Course reserves
	Libro	Ingenieria Agroindustrial		General		664.902 K66 1979 (Browse shelf(Opens below))				1	Available			dia_002539

I. 125681

TS1970 K66 1979

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