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Technology of cereals : an introduction for students of food science and agriculture / N. L. Kent
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TextPublication details: Reino Unido : Pergamon Press, 1983Edition: 3a edDescription: x, 221 pISBN: - 0-08-029800-1
- 664.72 K46 1983
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Ingenieria Agroindustrial | General | 1 | Available | dia_002452 |
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TS2145 K46 1983
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