Microbiología de los Alimentos Vegetales / por Gunther Muller, Peter Lietz y Hans-dieter Much.
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TextPublication details: Zaragoza : Acribia, Description: 291 pSubject(s): DDC classification: - 664.8 M8Y
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| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 6 | Available (Préstamo 5 días) | dia_3354 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 1 | Available (Préstamo interno) | dia_3079 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 2 | Available (Préstamo 5 días) | dia_3350 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 3 | Available (Préstamo interno) | dia_3351 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 4 | Available (Préstamo 5 días) | dia_3352 | ||||||||||||
| Libro | Ingenieria Agroindustrial | General | 664.8 M8Y (Browse shelf(Opens below)) | 5 | Available (Préstamo 5 días) | dia_3353 |
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