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Molecular structure and function of food carbohydrate

By: Contributor(s): Material type: TextPublication details: London : Applied Science, 1973Description: 303 p. ; gráfsSubject(s): DDC classification:
  • 543.1083 B5
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta alta - Colección General General 543.1083 B5 (Browse shelf(Opens below)) c.2 Available (Préstamo 15 días) 33724000392445
Libro Biblioteca Central Planta alta - Colección General General 543.1083 B5 (Browse shelf(Opens below)) Available (Préstamo 15 días) 33724000397550

BATCH-UPD 10 20130110 UCH01 0328

BATCH-UPD 10 20130110 UCH01 1744

BATCH-UPD 10 20130410 UCH01 0001

BATCH-UPD 10 20130914 UCH01 0124

CONVERSION 10 20130109 UCH01 1311

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