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The state of world fisheries and aquaculture 2016: contributing to food segurity and nutrition for all / por FAO

Contributor(s): Material type: TextRoma: FAO, 2016Description: 190 páginas: Ilustraciones, cuadros, gráficasContent type:
  • texto
Media type:
  • sin medio
Carrier type:
  • volumen
ISBN:
  • 9789251091852
Subject(s): DDC classification:
  • 22 338.371 F21y 2016
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Cover image Item type Current library Home library Collection Shelving location Call number Materials specified Vol info URL Copy number Status Notes Date due Barcode Item holds Item hold queue priority Course reserves
Libro Biblioteca Central Planta Principal - Área de préstamo - FAO Publicaciones FAO 338.371 F21y 2016 (Browse shelf(Opens below)) Available (Préstamo interno) 33724002554941

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