Higiene de la carne
Material type:
TextPublication details: Madrid : Interamericana, 1989Description: 522 p. : ilusSubject(s): DDC classification: - 614.31 G7y 1986
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta principal - Colección General | General | 614.31 G7y 1986 (Browse shelf(Opens below)) | c.3 | Available (Préstamo 15 días) | 33724000012142 | ||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 614.31 G7y 1986 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000012126 | |||||||||||||
| Libro | Biblioteca Central Planta principal - Colección General | General | 614.31 G7y 1986 (Browse shelf(Opens below)) | c.2 | Available (Préstamo 15 días) | 33724000012134 |
Trad. de : Meathygiene, 8 ed. de 1986
BATCH-UPD 10 20130110 UCH01 2025
BATCH-UPD 10 20130410 UCH01 1343
BATCH-UPD 10 20130914 UCH01 0846
CONVERSION 10 20130109 UCH01 1302
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