El desarrollo económico mediante productos alimenticios : un plan estratégico para el empleo de excedentes
Material type:
TextSeries: FAO. Campaña Mundial contra el hambre. Estudio básico ; ; 2 | FAO. Campaña Mundial contra el hambre. Estudio básico ; ; 2Publication details: Roma : FAO, 1962Edition: 2 edDescription: 177 pSubject(s): DDC classification: - 338.15 F36d 1962
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 338.15 F36d 1962 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | -94189 |
BATCH-UPD 10 20130110 UCH01 1001
BATCH-UPD 10 20130410 UCH01 0612
BATCH-UPD 10 20130914 UCH01 0502
CONVERSION 10 20130109 UCH01 1320
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