Posibilidades de utilizar el pescado para mejorar la dieta mexicana
Material type:
TextPublication details: México, D. F. : Instituto Nacional de la Nutrición, 1978Description: 43 pSubject(s): DDC classification: - 338.3 R3
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta alta - Colección General | General | 338.3 R3 (Browse shelf(Opens below)) | Available (Préstamo 15 días) | 33724000416129 |
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