Políticas de alimentos y nutrición
Material type:
TextSeries: FAO. Estudios sobre nutrición ; ; 22 | FAO. Estudios sobre nutrición ; ; 22Publication details: Roma : FAO, 1969Description: 109 pSubject(s): DDC classification: - 641.1 F27
| Cover image | Item type | Current library | Home library | Collection | Shelving location | Call number | Materials specified | Vol info | URL | Copy number | Status | Notes | Date due | Barcode | Item holds | Item hold queue priority | Course reserves | |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 641.1 F27 (Browse shelf(Opens below)) | Available (Préstamo 3 días) | -113755 | |||||||||||||
| Libro | Biblioteca Central Planta Principal - Área de préstamo - FAO | Publicaciones FAO | 641.1 F27 (Browse shelf(Opens below)) | c.2 | Available (Préstamo interno) | -113756 |
BATCH-UPD 10 20130110 UCH01 1635
BATCH-UPD 10 20130410 UCH01 1027
BATCH-UPD 10 20130914 UCH01 0136
BATCH-UPD 10 20130914 UCH01 1843
CONVERSION 10 20130109 UCH01 1325
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